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Top 10 Pizza Stones Deals Right Now

#1Value for Money
HANS GRILL
Big Price Drop
#4
Old Stone
Big Price Drop
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Our Top Picks

#1Value for Money

HANS GRILL PIZZA STONE | Rectangular Pizza Stone For Oven Baking & BBQ Grilling With Free Wooden Peel | Extra Large 15 x 12" Inch Durable Cordierite Cooking Stone.

Rating
9.8
Chosen by1,247
Material
Size and Shape
Maintenance and Care

Most important from
13453 reviews

Material
The HANS GRILL Pizza Stone ensures perfectly cooked pizzas with a crispy crust every time, thanks to its high-quality cordierite material and excellent heat retention.
Size and Shape
Its generous size allows for baking large pizzas seamlessly, and the textured surface helps prevent sticking while creating authentic pizza marks.
Maintenance and Care
Cleaning is straightforward with just a damp cloth, although it's important to remember it's not dishwasher safe.

The HANS GRILL Pizza Stone is a solid choice for anyone looking to enhance their pizza-making experience, whether indoors or outdoors. Made from durable cordierite, this rectangular stone (15 x 12 inches) is designed to withstand high temperatures, making it suitable for both oven baking and BBQ grilling. One of its key strengths is its ability to distribute heat evenly, which helps achieve a perfectly cooked crust. It’s also FDA safe and can tolerate temperatures up to 1112°F (600℃), giving you the flexibility to cook various types of dishes, from traditional Italian pizzas to artisan breads and pastries.

This pizza stone is fairly easy to maintain, requiring only a hand wash with warm water. Users who appreciate the character that comes with a well-used stone may find it appealing, as stains and marks from cooking are normal and won't affect performance.

However, there are some considerations to keep in mind. Weighing nearly 7.81 pounds, the stone may be heavier than some users expect, which could be an issue for those looking for portability. Additionally, while it's advertised as being versatile, the rectangular shape may not fit all ovens or BBQs seamlessly, potentially limiting its use in some setups. Lastly, the need for hand washing can be seen as a drawback for those who prefer dishwasher-safe options.

The HANS GRILL Pizza Stone offers excellent heat retention and cooking performance, making it a great investment for home cooks who love pizza. It fits well into the category of pizza stones but may not suit everyone due to its size and maintenance needs.

Rating
9.8
Chosen by1,247
Material
Size and Shape
Maintenance and Care

Most important from
13453 reviews

Material
The HANS GRILL Pizza Stone ensures perfectly cooked pizzas with a crispy crust every time, thanks to its high-quality cordierite material and excellent heat retention.
Size and Shape
Its generous size allows for baking large pizzas seamlessly, and the textured surface helps prevent sticking while creating authentic pizza marks.
Maintenance and Care
Cleaning is straightforward with just a damp cloth, although it's important to remember it's not dishwasher safe.
#2

Great Choice

KitchenStar 16-inch Pizza Stone for Oven and BBQ Grill with Handles, Round, 5/8" Thick - Natural Cordierite, 1800 °F Resistant, Baking Stone Set with Stainless Steel Rack & Plastic Scraper Tool

Rating
9.6
Heat Tolerance

Most important from
1052 reviews

Heat Tolerance
Heavy-duty stone that handles high heat without any issues.

The 16" Pizza Stone for Oven & Grill by KitchenStar is made from natural cordierite, which is excellent for achieving a crispy crust as it efficiently absorbs and distributes heat. Its round, 16-inch size fits well for large pizzas and is versatile enough to be used on various cooking appliances like ovens, grills, and smokers. With a high heat tolerance of up to 1500°F, it can handle intense grilling and baking methods without damage.

The added stainless steel rack and plastic scraper make handling and cleaning easier, though it's important only to hand wash with water and avoid detergents to prevent odors. Weighing 6.6 pounds, it's relatively heavy, ensuring stability during use. The stone's thickness is 0.6 inches, providing a good balance between heat retention and durability.

While it excels in making a variety of baked goods beyond pizza, potential buyers should be cautious with the maintenance instructions. It has a solid customer rating of 4.3 out of 5 stars from 884 reviews, indicating general satisfaction. Given its design and features, this pizza stone is particularly suited for baking enthusiasts who enjoy experimenting with different recipes and cooking techniques.

Rating
9.6
Heat Tolerance

Most important from
1052 reviews

Heat Tolerance
Heavy-duty stone that handles high heat without any issues.
#3

ROCKSHEAT Pizza Stone, 15"x12" Rectangular Pizza Stone for Oven Grill BBQ, Cordierite Baking Stone for Bread, Unique Built-in 4 Handles Cooking Stone

Rating
9.4
Size and Shape
Heat Tolerance
Maintenance and Care

Most important from
5000 reviews

Size and Shape
The rectangular shape provides extra room and convenience compared to round stones.
Heat Tolerance
It heats up quickly on a gas grill and bakes a delicious pizza in about 6 minutes.
Maintenance and Care
It's worth every penny, with no issues of sticking and consistently perfect crusts.

The ROCKSHEAT Pizza Stone is designed to provide a pizzeria-quality pizza experience at home. Made from cordierite, it ensures high heat tolerance up to 1400℉ and robust thermal stability, making it durable and reliable for baking pizzas, bread, cookies, and more.

The stone measures 15 inches by 12 inches and has a thickness of 0.63 inches, which is optimal for balancing heat distribution and weight. Its rectangular shape with built-in double-faced handles adds convenience in handling and space-saving storage. Customers appreciate its ability to produce a crispy crust without the need for extensive preheating time compared to thicker stones.

However, its 7.1-pound weight might make it less portable for some users. Maintenance requires hand washing, which might be less convenient compared to dishwasher-safe options. Despite these minor drawbacks, the ROCKSHEAT Pizza Stone is well-regarded for its performance and quality.

Rating
9.4
Size and Shape
Heat Tolerance
Maintenance and Care

Most important from
5000 reviews

Size and Shape
The rectangular shape provides extra room and convenience compared to round stones.
Heat Tolerance
It heats up quickly on a gas grill and bakes a delicious pizza in about 6 minutes.
Maintenance and Care
It's worth every penny, with no issues of sticking and consistently perfect crusts.

Buying Guide for the Best Pizza Stones

Choosing the right pizza stone can make a significant difference in the quality of your homemade pizzas. A pizza stone helps to evenly distribute heat, resulting in a perfectly crispy crust. When selecting a pizza stone, it's important to consider several key specifications to ensure you get the best fit for your needs. Here are the main factors to consider when choosing a pizza stone.
MaterialPizza stones are typically made from materials like ceramic, cordierite, or cast iron. Ceramic stones are good at retaining heat and are often more affordable, but they can be prone to cracking. Cordierite stones are more durable and can withstand higher temperatures, making them a great choice for frequent use. Cast iron stones heat up quickly and are virtually indestructible, but they can be heavy and require seasoning. Consider how often you plan to use the stone and your cooking habits when choosing the material.
Size and ShapePizza stones come in various sizes and shapes, including round, rectangular, and square. The size and shape you choose should fit your oven and the size of the pizzas you plan to make. A larger stone can accommodate bigger pizzas and provide more versatility, but it must fit comfortably in your oven. Measure your oven's interior before purchasing to ensure a proper fit. If you prefer making traditional round pizzas, a round stone might be ideal, while a rectangular stone can be more versatile for different types of baking.
ThicknessThe thickness of a pizza stone affects how well it retains and distributes heat. Thicker stones (around 1 inch) retain heat better and provide more even cooking, but they take longer to heat up. Thinner stones (around 0.5 inches) heat up faster but may not retain heat as well. If you often make multiple pizzas in one session, a thicker stone might be beneficial. For occasional use or quicker cooking times, a thinner stone could be more convenient.
Heat ToleranceDifferent pizza stones have varying levels of heat tolerance. Some stones can withstand temperatures up to 900°F, while others may only handle up to 500°F. Higher heat tolerance is important if you plan to use the stone on a grill or in a very hot oven. If you typically bake pizzas at standard oven temperatures (around 450-500°F), a stone with lower heat tolerance will suffice. For high-heat cooking methods, opt for a stone with higher heat tolerance to avoid cracking.
Maintenance and CareConsider how easy the pizza stone is to clean and maintain. Some stones are dishwasher safe, while others require hand washing. Ceramic and cordierite stones often need to be cleaned with a brush and water, avoiding soap to prevent absorption of flavors. Cast iron stones need to be seasoned regularly to maintain their non-stick surface. Think about how much effort you're willing to put into maintaining the stone and choose one that fits your lifestyle.

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